Health Benefits of Seafood
Our sustainable journey begins with a love for our local waters.
East Coast Vs West Coast Oysters: The Crave Fishbar Tasting Guide
Oysters. They are the center of our raw bar, the perfect start to a meal, or an experience all their own. We can’t imagine life without them. During #Oystergram Happy Hour, we serve hundreds of oysters, freshly shucked to order. Our menu features up to twenty different varieties each day. If you’ve dined with us […]
Zagat Video – Billion Oyster Project
The Billion Oyster Project is trying to do some good with the oyster shells leftover from your dinner…
Eater
Nearly a year into the pandemic, many restaurants are juggling cold-weather outdoor dining…
CBS This Morning: The Dish
Chef Todd Mitgang was mesmerized by cable TV cooking shows and decided to turn his passion…
The Infatuation
We’re just going to come right out and say it: Crave Fishbar is the best restaurant in Midtown East.
Fishing for Midtown Crowd
Building a dedicated lunch following can be tough in Midtown. Panini-grilling, salad-tossing…
GQ
Great chefs source hot sauce and mayo as carefully as they do pork chops and fresh herbs…
Your Essential Guide to Eating Oysters
Oysters are strange things to love. The briny little bivalves are housed inside of hard shells…
The Crave Fishbar Guide to Sustainable Seafood
Our sustainable journey begins with a love for our local waters.
